Địa chỉ: 333 N. Palm Canyon Dr. #105 Palm Spring, CA 92262
Điện thoại: (760) 327-0382
Website: http://lolivoitalianrestaurant.com
Điện thoại: (760) 327-0382
Website: http://lolivoitalianrestaurant.com
Thực Đơn - Menu
Lunch Menu
Pho
Small: $6.95- Large: $7.95
(rice noodle soup cooked with beef bones and herbs)
(rice noodle soup cooked with beef bones and herbs)
Pho Tai with slices of rare beef round steak. | |
Pho Nam with slices of well done cooked beef shank. | |
Pho Tai Nam with rare and cooked beef shank. | |
Pho Bo Vien with beef meat ball. | |
Pho Tai Gan with slices of rare beef round and tendon. | |
Pho Nam Gan with slices of cooked beef shank and tendon. | |
Pho Dac Biet (*large side only) with rare, shank, tendon and meat ball. | |
Pho Duoi Bo (*large side only) with tender ox tail(s). | |
Pho Ga with shredded chicken breast tenders (white meat). | |
Pho Dui Ga with slices of chicken leg (dark meat). | |
Mien Ga clear vermicelli noodle with shredded chicken breast tenders. | |
Mien Dui Ga clear vermicelli noodles with slices of chicken leg (dark meat). |
Hu Tieu & Mi (Nuoc Hay Kho / With Broth Or Dried)
Small: $6.95- Large: $7.95
( rice or egg noodle cooked in pork bones and herbs)
( rice or egg noodle cooked in pork bones and herbs)
Mi Heo Xa Xiu egg noodle with slices of roasted pork. | |
Mi Ga egg noodle with shredded chicken (white meat). | |
Mi Do Bien egg noodle with shrimps, fish balls, calamari. | |
Mi Bo Vien egg noodle with beef meat balls. | |
Mi Dac Biet (Large side only) egg noodle with sea food, pork, boiled egg, wonton. | |
Mi Hoanh Thanh egg noodle with in house-made pork, wontons. | |
Canh Hoanh Thanh wonton soup made with pork and shrimps. | |
Hu Tieu Bo Vien rice noodle with beef meat balls. | |
Hu Tieu Do Bien rice noodle with shrimps, fish balls, calamari. | |
Hu Tieu Ga rice noodle with shredded chicken (white meat). | |
Hu Tieu Heo Xa Xiu rice noodle with slices of roasted pork. | |
Hu Tieu Dac Biet (Large side only) rice noodle with combo of sea food, pork, egg, wonton. |
Com Phan (rice plates)
All plates are served with one bowl of white rice. Extra bowl please add $1.00
Com Ga Kho Xa Nuoc Dua ( chicken with lemon grass) Quarter leg chicken cooked with lemon grass and coconut juice. | $9.95 |
Com Ga Ham Nam Dong Co (chicken with mushrooms) Quarter leg chicken stewed with shitake and straw mushrooms sauce. | $9.95 |
Com Ga Hap Muoi Gung (chicken with gingers) Quarter leg chicken simmered with salt and fresh gingers sauce . | $9.95 |
Com Ga Ro-Ti (chicken with onions and coconut juice) Quarter leg chicken cooked with garlic, sweet onions and coconut juice. | $9.95 |
Com Suon Chien Xa (4) (pork ribs with lemon grass) Pork spare ribs fried with garlic and lemon grass. | $9.95 |
Com Bap Cai Nhoi Thit Heo (stewed cabbage with pork) Cabbage wraps with grounded pork and cooked with onions. | $8.95 |
Thit Heo Kho Cu Cai Nuoc Dua (pork stewed in coconut juice) Pork stewed in coconut juice with boiled eggs, tofu and Daikon. | $8.95 |
Com Cu Xu Nhoi Tom Ham (chayote with shrimps and onions) Squash chayote stuffed with shrimp paste, simmered with garlic and onions. | $9.95 |
Com Ca Chua Xao Thit Bo (beef and tomatoes) Sautéed fresh tomatoes, garlic, onions and slices of marinated beef. | $9.95 |
Com Tom Xao Cai Be Xanh Tau Hu (shrimps with tofu and greens) Sautéed green Yu-choy, onions, tofu and shrimps. | $9.95 |
Com Chien Chay (vegetarian fried rice) Fried rice with green peas, carrot, corns, tofu, garlic and onions. | $6.95 |
Cam Chien Thap Cam (fried rice with shrimps, chicken, and veggies) Fried rice with green peas, carrot, corns, baby shrimps and shredded chicken. | $9.95 |
Do Khai Vi (Appetizers)
Goi Du Du (Green papaya salad) Green papaya shredded with beef jerky, crushed peanut and herbs. | $6.95 |
Goi Xoai (Mango salad) Mango shredded with cucumber, topped with dried shredded shrimps and egg. | $7.95 |
Goi Buoi (Grape fruit salad) Grape fruit mixed with shredded carrots, daikons, cucumbers and shrimps. | $8.95 |
Goi Thom (Pineapple salad) Pineapple bits mixed with bacons, cucumber, tomatoes and herbs | $7.95 |
Goi Bap Cai (Cabbage salad) Cabbage shredded with cilantro, chicken, and onions. | $6.95 |
Sa Lach Bo (Beef salad) Butter leaf salad with sautéed beef and onions. | $8.95 |
Chao Tom Banh Hoi (Shrimps paste balls) Shrimp paste balls grilled and served with vermicelli and herbs. | $8.95 |
Cha Gio (Egg rolls / 3) Fried egg rolls served with vermicelli and herbs. | $7.95 |
Goi Cuon (Spring rolls /3) Rice paper rolls with shrimps, sweet bacons, vermicelli and fresh herbs. | $9.95 |
Dinner Menu
Pastas
Spaghetti Meatballs Our homemade meatballs and spaghetti colled in a light tomato sauce. | $16.95 |
Capellini Alla Checca Angel hair pasta with fresh diced tomatoes, garlic and basil cooked with a light extra virgin olive oil. | $15.95 |
Capellini "NDUJA" L'Olivo specialty for spicy lover. Our homemade Nduja, fresh diced tomatoes, garlic, and basil cooked with extra virgin olive oil. | $17.95 |
Capellini Mare E Monti Angle hair pasta, with wild mushrooms, sea scallops, jumbo shrimps flambéed in brandy and cooked with a light tomato sauce. | $19.95 |
Arrabbiata Penne cooked in a spicy tomato sauce, garlic and topped with grilled chicken tenders. | $17.95 |
Penne Alla Dante Penne, sundried tomato, roasted bell pepper, and topped with chicken tenders. | $17.95 |
Rigatoni Puttanesca Light tomato sauce, capers, and kalamata olivers. | $15.95 |
Spaghetti "All" Amatriciana Traditional Roman "Amatriciana style". Fresh tomato sauce, onions and pancetta Italian bacon. | $16.95 |
Spaghetti Carbonara Traditional carbonara style pasta noodle cooked with white wine sauce, egg yolk and pancetta Italian bacon. | $16.95 |
Pappardelle Alla Bolognese Large fresh pasta noodle with a light Bolognese sauce. | $16.95 |
Fettuccine Alfredo Fettuccini pasta in alfredo sauce topped with grilled chicken tenders. | $18.95 |
Linguini Al Pesto Genovese Thin flat pasta in a classic Genovese basil pesto sauce, green beans, pine-nuts, and topped grilled chicken tenders. | $18.95 |
Linguini Cozze E Vongole Thin flat pasta with mussels and clams cooked in your choice of either a light tomato sauce or a white wine sauce. | $20.95 |
Cioppino Flavorful mix of seafood (clams, mussels, sea-scallops, red snapper, calamari, and jumbo shrimps) cooked in a light tomato sauce over a bed of linguini pasta. | $21.95 |
Lasagna Emiliana Traditional Bolognese style lasagna. | $16.95 |
Eggplant Parmigiana Layers of fresh eggplants, parmesan cheese, and mozzarella cheese in a light tomato sauce. | $16.95 |
Ravioli Al Formaggio Jumbo ravioli filled with cheese in tomato sauce with fresh spinach. | $16.95 |
Tortelloni Al Mascarpone Jumbo tortelloni shape pasta filled with Mascarpone cheese and fresh herbs in an Aurora pink sauce with sweet peas and ham. | $17.95 |
Pizzas
Margherita Tomato sauce pizza topped with mozzarella and fresh cut basil. | $12.95 |
Marinara Tomato sauce pizza topped with roasted garlic topped with fresh basil and oregano (no cheese). | $11.95 |
Napoletana Tomato sauce pizza topped with mozzarella, anchovies and fresh oregano. | $13.95 |
Pepperoni Tomato sauce pizza topped with mozzarella, L'Olivo pepperoni and fresh oregano. | $14.95 |
Capricciosa Tomato sauce pizza topped with mozzarella, artichokes, kalamata olives, and ham. | $14.95 |
Prosciutto Cotto E Funghi Tomato sauce pizza topped with mozzarella cheese, L'Olivo housecured prosciutto, and wild mushrooms. | $15.95 |
Vegetariane Tomato sauce pizza topped with mozzarella, grilled zucchini, carrots, onions, and mushrooms. | $15.95 |
Quattro Stagioni Margherita pizza divided into four sections, each section topped separately with Italian ham, Mushrooms, artichokes, and kalamata olives. | $15.95 |
Bianca Prosciutto crudo, arugula, parmigiano reggianno, mozzarella with an olive oil base. | $16.95 |
Frutti di Mare Tomato sauce pizza topped with mozzarella and a delicious mix of seafood. 18% Gratuity included on parties of 6 or more. | $18.95 |
EnTry
Pollo Alla Griglia Grilled chicken breast seasoned with extra virgin olive oil and fresh herbs. | $17.95 |
Pollo Piccata Chicken breast, capers cooked in a white wine and lemon sauce. | $17.95 |
Pollo Al Marsala Sauteed Chicken breast and wild mushrooms cooked in a Marsala wine sauce. | $17.95 |
Petto Di Pollo Saltimbocca Pan seared chiken breast prosciutto and sage in a white wine sauce. | $19.95 |
Pollo Alla Parmigiana Breaded chiken breast lightly fried then baked in our tomato sauce and topped with mozzarella and parmesan cheese. | $17.95 |
Misto Alla Griglia Mixed Grill, chiken breast seasoned with Italian herbs, Italian Suasage and jumbo Shrimps. | $24.95 |
Tagliata Di Manzo Grilled New York sliced and served on a bed of arugula and mushrooms fressed with a touch of balsamic vinegarette. | $24.95 |
New York Steak Sinatra Grilled New York steak served with roasted peppers and jumbo shrimps. | $27.95 |
Salmone Alla Griglia Grilled Alaskan wild salmon. | $22.95 |
Antipasti
Bruschetta Toasted slices of our homemade bread topped with chopped fresh, basil, garlic, mozzarella and drizzled with extra virgin olive oil. | $7.95 |
Caprese Fresh slices of mozzarella, tomatoes, and drizzled in extra virgin olive oil. | $8.95 |
Antipasto Di Affettati Assortment of our house cured cold cuts (ask your server about ourcurrent cold cuts selection). | $19.00 |
Vegetale Assorted grilled vegetables tossed with balsamic vinaigrette and extra virgin olive oil. | $12.95 |
Bresaola L'Olivo house cured beef tenderloin, shaved parmigiano, and extra virgin olive oil | $12.95 |
Prosciutto E Melone Our house Prosciutto, cured nine months to perfection, with cantaloupe. | $12.95 |
Carpaccio Di Manzo Con Arugula E Parmigiano Seasoned thinly sliced beef with arugula, shaved parmigiano, and capers, drizzled with lemon and extra virgin olive oil. | $12.95 |
Calamari Fritti Fried calamari served with spicy cocktail sauce. | $16.95 |
Misto Fritto Fried and mozzarella cheese sticks calamari shrimps, zuchini. | $16.95 |
Shrimp Cocktail Boiled jumbo shrimps served with spicy cocktail sauce. | $16.95 |
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